01297 442299

Meals are served between 12:00 and 14:30.


Freshly prepared soup of the day £5.70
Harbour Inn creamy fish soup £8.70
Portland Crab, prawn, and lobster cocktail
Chimichurri mayonnaise
Cornish Mussels
in white wine with garlic, onion and cream G.F
Parsnip and red onion bhajis
Presented with fine diced saag aloo. V
Smoked Chicken and ham Terrine
with Harbour piccalilli G.F D.F
KFM ! Southern fried Mackerel fillet
Leaf salad and tartar slaw D.F
Garlic Bread £3.50
Cheesy Garlic Bread £4.80
Mixed olive Bowl G.F/D.F £4.60

Main Courses

Roast sirloin of Devon Beef
Served with Yorkshire pudding, gravy, roast potatoes and vegetables
Harbour Inn Fish Pie
Served with side salad
Homemade beef lasagne
with chips and side salad
Fresh fish in beer batter
Served with chips and mushy peas D.F
Vegetarian dish of the day £15.60
Harbour Inn bouillabaisse
A mixture of local and Cornish fish and shellfish in a rich tomato and basil sauce, with rosemary focaccia bread D.F
Lyme Bay catch of the day
Salmon and cucumber beurre blanc. Dauphinoise potatoes, and vegetables of the day. G.F
Slow roasted Pork Belly
Presented on bubble and squeak with cider and apple gravy, vegetables of the day

Side Orders

Chips, salad, vegetables of the day £3.50
Basket of bread £2.50

Our specials boards are also available at lunch time with local fish, meat and vegetarian dishes.

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