01297 442299

Meals are served between 12:00 and 14:30.

Starters

Freshly prepared soup of the day £5.70
Harbour Inn creamy fish soup £8.70
Portland Crab, prawn, and lobster cocktail
Chimichurri mayonnaise
£8.50
Cornish Mussels
in white wine with garlic, onion and cream G.F
£9.60/18.40
Parsnip and red onion bhajis
Presented with fine diced saag aloo. V
£7.00
Smoked Chicken and ham Terrine
with Harbour piccalilli G.F D.F
£7.00
KFM ! Southern fried Mackerel fillet
Leaf salad and tartar slaw D.F
£7.50/13.50
Garlic Bread £3.50
Cheesy Garlic Bread £4.80
Mixed olive Bowl G.F/D.F £4.60

Main Courses

Roast sirloin of Devon Beef
Served with Yorkshire pudding, gravy, roast potatoes and vegetables
£14.20
Harbour Inn Fish Pie
Served with side salad
£16.00
Homemade beef lasagne
with chips and side salad
£13.50
Fresh fish in beer batter
Served with chips and mushy peas D.F
£14.30
Vegetarian dish of the day £15.60
Harbour Inn bouillabaisse
A mixture of local and Cornish fish and shellfish in a rich tomato and basil sauce, with rosemary focaccia bread D.F
£18.00
Lyme Bay catch of the day
Salmon and cucumber beurre blanc. Dauphinoise potatoes, and vegetables of the day. G.F
£18.80
Slow roasted Pork Belly
Presented on bubble and squeak with cider and apple gravy, vegetables of the day
£18.60

Side Orders

Chips, salad, vegetables of the day £3.50
Basket of bread £2.50

Our specials boards are also available at lunch time with local fish, meat and vegetarian dishes.

Google Rating
4.4